The Cookhouse Menu

Nourishing Prepared Meals, Frozen For Your Convenience

We carry stock of our entire menu in all four of our shops in KwaZulu-Natal.
Pensioners get 10% off on Tuesdays.

Kindly note our dishes are served as stated in the descriptions, without a side accompaniment. We do, however, offer a wonderful selection of side dishes as you’ll see below.

Prices and information subject to change. Ts & Cs apply.

V = vegetarian

GF = gluten free

DF = dairy free

Soups

Mains

Sides

Sauces

Sweet Somethings

Soups

Roasted Tomato & Lime Soup

A real favourite – Italian style with a dash of cream and a squeeze of lime
450gm : R52

Farm-style Bacon & Bean Soup

(df)

Hearty, broth-like, and packed full of tomato, celery, onions, mixed beans, white wine, and smoky bacon bits
450gm : R52

Spicy Mexican Pumpkin Soup

Roasted pumpkin blended with cumin, lemon, cream, and seven spice to thick and comforting
450gm : R52

Cream of Carrot & Ginger Soup

Smooth and creamy with just a hint of ginger and caramelised onion
450gm : R52

Cream of Courgette & Caramelised Onion Soup

Slow cooked courgettes, sweet caramelised onion, cream, and stock – blended to velvety smooth
450gm : R52

Mains

Greek Style Moussaka

Layered baked aubergine slices with beef bolognaise mince. Topped with our scrumptious cheese sauce.
Min 330g per single
Single: R61
2 portion: R114
4 portion: R222

Cape Malay Creamed Chicken Masala

De-boned chicken breast pieces in a cream sauce. Full of flavour with Masala spices, garlic, lemon, cumin, and coriander.
275gm per single
Single: R58
2 portion: R104
4 portion: R204

Comfort Cottage Pie

(gf)

Nothing fancy, but oh-so good! Nothing comforts quite like old fashioned cottage pie.
300gm per single
Single R47
2portion R91
4portion R180

Braised Beef Pot

(df)

Hearty, beef shin stew slow cooked with tomato, white wine, and garlic with carrots, mushrooms, courgettes, and pearl onions. Deliciously nostalgic.

275gm per single
Single: R62
2 portion: R115
4 portion: R224

Tangy Chicken & Pineapple

(df)

Chinese sweet and sour style with succulent chicken strips, pineapple, sweetcorn, carrots, and spring onions. Simply heat and eat.

275gm per single
Single: R48
2 portion: R89
4 portion: R174

Beef Stroganoff

Slow cooked beef thick flank strips in a cream sauce of mushrooms, onion, white wine, garlic, lemon, and paprika. Traditional, but so good – it’s all about the sauce.

275gm per single
Single: R69
2 portion: R134
4 portion: R258

Moroccan Style Lamb

(df) (gf)

De-boned lamb pieces tossed in fragrant spices including cumin, ginger, allspice, coriander, garlic, and honey with green beans, chickpeas, tomatoes, and carrots.
275gm per single
Single: R89
2 portion: R175
4 portion: R344

Mac ‘n Cheese

(v)

Simply tasty Mac ‘n Cheese bake. Macaroni tubes in cheese sauce, topped with a cheese sprinkle to go crispy in the oven.
285gm per single
Single: R36
2 portion: R63

Italian Style Sweet Potato & Veg Bake

(v)

Italian-style, tomato-based roasted sweet potato, broccoli, and corn topped with our famous cheese sauce. Bake to golden.
310gm per single
Single: R42

Cape Malay Creamed Veggie Masala

(v) (gf)

Fantastic vegetarian main dish or makes the perfect side dish to lamb chops, braai meat, or chicken. Sauteed spinach, cauliflower, broccoli, white beans, green beans, and onion in a cream sauce of Masala spices, garlic, lemon, cumin, and coriander.
275gm per single
Single: R52
2 portion: R92

Family Style Roasted Pork & Leek Pie

(df)

Slow roasted pork shoulder, stripped and tossed with a sauce of leeks, apples, carrots, bacon, honey, and barley. Topped with an uncooked puff pastry lid, ready to bake to golden.
Min 320gm per single
Single: R56
2 portion: R103
4 portion: R199

Tub of Beef Meatballs

(gf) (df)

Pure ground beef meatballs with herbs, garlic, and seasoning. Fantastic with one of our sauces below or on their own with a dip.10 x plain 30gm meatballs in a tub.
500ml tub
Serves at least 2: R72

Tub of Bolognaise

(df) (gf)

A hearty meal in itself for at least 2 to 3 people! Packed full of ground beef Topside mince, slowly cooked down with tomatoes, garlic, onions and herbs. No need to add anything! Simply serve on a bed of pasta, rice or potatoes.
475gm tub
Serves at least 2 to 3: R98

Country Chicken, Bacon & Pea Pie

Stripped roast chicken, bacon, herbs, peas, carrots, garlic in a white wine and cream sauce. Topped with an uncooked puff pastry lid, ready to bake to golden.
Min 320gm per single
Single: R63
2 portion: R114
4 portion: R225

Sides

Creamy Butternut Mash

(v)(gf)

Smooth, creamy butternut with cream, butter, and seasoning
400gm per 500ml tub
Serves at least 3 side portions: R32

Cream of Tomato, Onion, & Garlic Spinach

(v)(gf)

Our take on the classic creamed spinach, but with so much more flavour. Try as a side or as a vegetarian main, over roasted baby potatoes or even as a pasta sauce!
500ml tub
Serves 3 side portions: R56

Potato Mash

(v)(gf)

Hassle-free mashed potato made with cream, butter, and seasoning. Remember, after defrosting, potato needs to be heated to reconstitute. Delicious!
450gm tub
Serves 3 side portions: R36

Flavoured OR White Rice

(v)(df)

500ml Tub – R20

Fettucine Pasta Tub

(v)(df)

1litre Tub 600gm – R35

Sauces

Alfredo Sauce

Bacon, mushrooms, garlic, white wine, cream, lemon, and spring onions.
500ml tub
Serves at least 2: R69

Pizzaiola Sauce with Bacon

(gf)

Dynamic, Italian-style, tomato-based sauce cooked down with tomatoes, garlic, and sweet peppers. Added to the recipe are smoky bacon bits, white wine, and a splash of cream.
500ml tub
Serves at least 2: R68

Pizzaiola Sauce with Olives

(v) (gf)

Calamata olives replace the bacon in the sauce above.
500ml tub
Serves at least 2: R61

Sweet Somethings

Bastian's Homemade Ice Cream

Horlicks Flavour (v)
OR
Wild Berry (v) (gf)
500ml Tub: R56

Berry Apple Crumble

(v)

Mixed berry and apple compote, topped with a buttery crumble. Best served hot with ice cream!
520g = 3 or 4 portions: R78

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